Is a Two-Handled Bowl for Cream Soup Called a Tureen? Understanding Soup Bowls and Serving Dishes
A two-handled bowl specifically designed for serving cream soup (or other soups) is indeed often called a tureen. While not exclusively used for cream soup, tureens are the most appropriate and traditional vessel for serving soup in a formal or elegant setting. Let's delve deeper into the nuances of soup serving and the various types of bowls used.
What is a tureen?
A tureen is a large, deep bowl with two handles, typically made of ceramic, porcelain, or silver. Its size and shape are optimized for serving soup comfortably to multiple people. The handles provide a secure grip, preventing spills and making it easier to transport the hot soup from the kitchen to the dining table. While often associated with richer, creamier soups, tureens can be used for a wide variety of soups.
What are other types of soup bowls?
While a tureen is a classic choice, several other types of bowls can be used for serving soup:
- Soup plates: These are shallower than tureens and are typically used for serving thinner soups or broths. They often lack handles.
- Individual soup bowls: Smaller bowls, often without handles, designed to be served to each diner individually. These are commonly used in more casual settings.
- Cream soup bowls: While not a strictly defined category, these bowls are sometimes slightly deeper and wider than standard soup bowls, better suited to the thicker consistency of cream soups.
What materials are tureens made from?
Tureens are crafted from a variety of materials, each offering unique aesthetic and practical qualities:
- Ceramic: A popular choice due to its durability, heat resistance, and versatility in design.
- Porcelain: Known for its fine texture, translucence, and elegant appearance.
- Silver: A luxurious option, often reserved for formal occasions, showcasing both beauty and durability.
- Stainless steel: A modern, practical choice, known for its easy cleaning and durability.
What is the difference between a tureen and a soup bowl?
The primary difference lies in size, handle presence, and intended use. Tureens are larger, have two handles for easy serving and transport, and are designed for serving soup to a group. Soup bowls, on the other hand, are smaller and generally intended for individual servings, often without handles. The line can be blurry—some large soup bowls might resemble smaller tureens—but the presence of handles and the intended purpose typically clarify the distinction.
Where can I buy a tureen?
Tureens are available from a wide range of retailers, both online and in physical stores. Department stores, home goods stores, specialty kitchen shops, and online marketplaces all offer a variety of styles and materials to choose from. The best place to find a tureen will depend on your budget, desired style, and preferred material.
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